Cucumbers In Sour Cream - cooking recipe

Ingredients

2 large cucumbers
1 Tbsp. salt
1 c. thick sour cream
2 Tbsp. vinegar
1/2 tsp. black pepper
1/2 tsp. chopped chives or dill

Preparation

Slice the cucumbers very thin, place in glass bowl and sprinkle with salt.
Let stand 1 hour or longer.
Remove cucumbers from bowl.
Squeeze liquid out of cucumber; combine remaining ingredients and pour over cucumbers.
Mix and serve.
Serves 4.