Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli, drained
1 can cream of mushroom soup
1 c. instant rice
onion
celery salt or fresh celery, chopped
about 1 c. sharp cheese, grated

Preparation

Brown onion and celery in butter.
Add soup, broccoli and rice.
Cook on stove for 15 minutes.
Pour mixture into casserole dish; top with cheese.
Cook at 350\u00b0 for 20 to 30 minutes.