French Bread - cooking recipe

Ingredients
    3 c. warm water
    2 pkg. active dry yeast
    1 Tbsp. salt
    2 Tbsp. sugar
    4 Tbsp. oil
    8 c. flour
Preparation
    In a 4-quart glass bowl mix warm water and dry yeast.
    Let stand for 5 minutes.
    Add sugar and oil.
    Stir in flour (will be sticky).

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