Pineapple Shrimp Appetizers(Makes 30 Appetizers) - cooking recipe

Ingredients

1 (8 oz.) can Dole crushed pineapple in juice, drained
1 (4 1/4 oz.) can Pacific shrimp, drained
1/4 c. reduced calorie mayonnaise
1 Tbsp. minced Dole green onion
2 tsp. Dijon style mustard
1/2 tsp. dill weed
2 cucumbers

Preparation

Combine all ingredients except cucumbers in medium bowl.
Cut cucumbers in 1/8 to 1/4-inch thick slices.
Spoon heaping teaspoonful of pineapple mixture on top of each slice.
Garnish with additional dill or minced green onion, if desired.