Easy Turkey Salad - cooking recipe

Ingredients
    1 can celery soup
    1/2 c. mayonnaise
    4 c. cooked turkey
    1 c. chopped celery
    1/2 c. sweet red pepper
    1/2 c. green onions
    1/8 tsp. pepper
    leaf lettuce
Preparation
    In a large bowl, stir together soup and mayonnaise until smooth.
    Chop turkey, celery, red peppers and onions; fold into soup mixture.
    Add black pepper.
    Serve mixture on leaf lettuce. Cover and save any remaining mixture in refrigerator.
    Makes about 5 cups or 8 servings.

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