Easy Turkey Salad - cooking recipe
Ingredients
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1 can celery soup
1/2 c. mayonnaise
4 c. cooked turkey
1 c. chopped celery
1/2 c. sweet red pepper
1/2 c. green onions
1/8 tsp. pepper
leaf lettuce
Preparation
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In a large bowl, stir together soup and mayonnaise until smooth.
Chop turkey, celery, red peppers and onions; fold into soup mixture.
Add black pepper.
Serve mixture on leaf lettuce. Cover and save any remaining mixture in refrigerator.
Makes about 5 cups or 8 servings.
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