Cherry Nugget Pie - cooking recipe

Ingredients

1 can condensed milk
1/4 c. lemon juice
1 can sour pitted cherries, drained
1 c. chopped pecans
1/2 pt. whipped cream
vanilla wafer crusts

Preparation

Mix together condensed milk and lemon juice.
Add cherries, nuts and whipped cream.
Fold into mixtures; pour in vanilla wafer crusts.
Put in hot oven for 3 minutes, then refrigerate for at least 6 hours.
Makes 2 pies.