Crock-Pot Chili - cooking recipe

Ingredients
    2 (16 oz.) cans kidney beans, drained
    2 (16 oz.) cans stewed tomatoes
    1 lb. hamburger, browned with onions, salt and pepper
    2 to 3 Tbsp. chili powder
    1 small can tomato paste
    1 small can tomato sauce
Preparation
    Put ingredients in a crock-pot in order listed.
    Stir.
    Cook on low for 10 to 12 hours.
    Or cook on high for 5 to 6 hours.

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