Can'T Fail 5 Minute Fudge - cooking recipe

Ingredients

2/3 c. (1 small can) undiluted Carnation milk (evaporated)
1 2/3 c. sugar
1/4 tsp. salt
1 1/2 c. small marshmallows *
1 1/2 c. semi-sweet chocolate chips *
1 tsp. vanilla

Preparation

Mix milk, sugar and salt in pan.
Bring to a boil.
Cook 5 minutes; stir constantly.
Time when mixture starts to bubble around edge of pan.
Remove from heat; add marshmallows, chocolate chips and vanilla.
Stir vigorously for 1 minute, until marshmallows and chocolate chips have melted.
Garnish with nuts. Pour out on greased cookie sheet.