Welch Rarebit - cooking recipe
Ingredients
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1 lb. cheese, cut into cubes
1 c. beer
2 egg yolks, well beaten
1 Tbsp. butter
paprika to taste
1 level tsp. dry mustard
Preparation
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Put beer in pan and boil.
Add cheese, butter and seasonings. Add eggs and cook a few minutes, until cheese is melted.
If thick, add more beer.
Serve over toast.
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