Taco Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can tomato soup
    1 can Cheddar cheese soup
    1 can cream of mushroom soup
    1 small can taco sauce
    1 bag Doritos chips (plain)
Preparation
    Brown meat and drain.
    Add soups and taco sauce; mix well. Add crushed chips.
    Bake in 13 x 9-inch dish at 350\u00b0 for 15 to 20 minutes.
    Serve with salad for a complete meal.

Leave a comment