Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped broccoli, cooked and drained
1 medium chopped onion
1 can mushroom soup
1 Tbsp. melted butter
2 beaten eggs
1 c. mayo
1 c. sharp cheese
1 c. Ritz cracker crumbs
salt and pepper to taste

Preparation

Mix together all ingredients.
Put crackers on top.
Bake at 350\u00b0 for 20 to 25 minutes.