Strawberry Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry Jell-O
1 c. boiling water
1 (4 oz.) can drained, crushed pineapple
3 mashed bananas
1 c. chopped pecans
2 (10 oz.) pkg. frozen strawberries, thawed

Preparation

Mix and pour half in oblong dish and chill until firm.
Spread 1 pint sour cream and put the rest of mixture on top.
Chill again.