Chocolate Dessert - cooking recipe

Ingredients

1 stick melted margarine
1 c. powdered sugar
1 1/2 c. flour
1 c. chopped nuts
8 oz. cream cheese
1 large container Cool Whip
2 pkg. chocolate instant pudding

Preparation

Mix margarine, flour and nuts.
Press in a 9 x 13-inch pan. Bake 20 minutes at 350\u00b0.
Cool.