Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken, chopped
1 c. cream of chicken soup
2 Tbsp. melted butter
1/2 c. grated cheese
1/2 c. mayonnaise
1/4 c. chicken broth
1 c. rice

Preparation

Cook rice and mix with other ingredients.
Place in a casserole dish and bake at 350\u00b0 for 30 to 40 minutes.