Apricot Casserole - cooking recipe

Ingredients

1 large can peeled apricots, pitted
1/2 pkg. light brown sugar
1/2 box Cheez Ritz crackers
1/2 stick butter

Preparation

Drain apricots for 1 hour.
Add sugar and let stand overnight.
Arrange apricots in bottom of a baking dish.
Crumble Ritz crackers and mix with melted butter.
Spread over apricots. Bake 30 to 40 minutes at 350\u00b0.