Fruit And Chicken - cooking recipe

Ingredients

chicken pieces (assorted or all breasts)
1 (8 oz.) sweet and sour sauce
2 c. (1 lb.) dark cherries, drained
1 medium onion, sliced
1 can peaches (16 oz.), drained
1/2 c. chili sauce

Preparation

Combine ingredients.
Pour over chicken.
Bake at 350\u00b0 for 1 hour.