Venison Chili - cooking recipe
Ingredients
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1 lb. hamburger
1 lb. venison (ground)
1 onion, chopped
2 to 3 (1 lb.) cans red kidney beans
1 tsp. salt
1/2 tsp. pepper
1/2 green pepper
1 pkg. chili seasoning mix
6 oz. tomato sauce
water
Preparation
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Salt and pepper meat.
Brown meat, onions and green pepper in small amount of oil in a large skillet; drain.
In a large saucepan, pour in red kidney beans, chili mix, tomato sauce and 4 cans of water.
Bring to a boil.
Reduce heat and simmer.
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