Venison Chili - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. venison (ground)
    1 onion, chopped
    2 to 3 (1 lb.) cans red kidney beans
    1 tsp. salt
    1/2 tsp. pepper
    1/2 green pepper
    1 pkg. chili seasoning mix
    6 oz. tomato sauce
    water
Preparation
    Salt and pepper meat.
    Brown meat, onions and green pepper in small amount of oil in a large skillet; drain.
    In a large saucepan, pour in red kidney beans, chili mix, tomato sauce and 4 cans of water.
    Bring to a boil.
    Reduce heat and simmer.

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