Easy Fudge - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
1 tsp. vanilla
1 stick margarine
3 Tbsp. cocoa
4 Tbsp. Karo syrup
dash of salt
1 c. chopped nuts

Preparation

Dump all ingredients except nuts in a saucepan.
Bring to a boil and cook 3 minutes.
Remove from heat.
Beat 10 minutes until loss of shine.
Add nuts and drop on waxed paper.