Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
3 sticks margarine
1 box powdered sugar
2 eggs
1 tsp. vanilla
3 sliced bananas
1 (No. 2) can crushed pineapple, drained
chopped nuts
9 oz. Cool Whip

Preparation

Put graham crackers and 1 stick of margarine (melted) in a 9 x 13-inch pan and press into place.
Beat powdered sugar, eggs, vanilla and margarine for about 5 minutes.
Spread over crust. Put bananas, then pineapple.
Sprinkle with chopped nuts.
Cover with Cool Whip.
Chill.