Crunchy Pea Salad - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen baby peas, thawed
    1 c. celery, diced
    1 c. cauliflower, chopped
    1/4 c. green onion, diced
    1 c. cashews, chopped
    1/2 c. sour cream
    1 c. ranch salad dressing
Preparation
    Combine all ingredients.
    Chill overnight.
    Garnish with bacon bits just before serving.

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