Crunchy Pea Salad - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen baby peas, thawed
1 c. celery, diced
1 c. cauliflower, chopped
1/4 c. green onion, diced
1 c. cashews, chopped
1/2 c. sour cream
1 c. ranch salad dressing
Preparation
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Combine all ingredients.
Chill overnight.
Garnish with bacon bits just before serving.
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