Chocolate Pie - cooking recipe

Ingredients

3/4 c. sugar
3 Tbsp. cocoa
2 c. milk
3 Tbsp. flour
3 eggs
1 tsp. vanilla flavoring

Preparation

Mix together the sugar, flour, cocoa,
2
egg
yolks, 1 whole egg
and 2 cups milk.
Cook
over
low
heat,
stirring constantly until the pudding thickens.
Remove
from
heat and add vanilla. Pour into prepared pie
shell.
Beat remaining 2 egg whites with 1/4 cup sugar until
stiff.
Spread
over pie. Bake at 325\u00b0 until golden brown.