Easy Hawaiian Chicken Wings - cooking recipe

Ingredients

2 lb. meaty part chicken wings
1/2 lb. butter, softened
1 jar apricot jam
1 c. finely chopped nutmeats

Preparation

Brush chicken with butter.
Bake in a 350\u00b0 oven until almost done.
Roll in jam and coat with nuts.
Bake 15 minutes longer. Serve hot.