Sweet And Sour Pork - cooking recipe
Ingredients
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1 1/2 lb. pork
2 Tbsp. hot shortening
1 beef bouillon cube
1 can pineapple chunks
1/4 c. brown sugar
2 Tbsp. cornstarch
1/4 c. vinegar
1 Tbsp. soy sauce
1 green pepper
1/4 c. onion
1 lb. hot cooked rice (2 c. uncooked)
Preparation
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Brown pork slowly in hot shortening.
Add 1 cup water with bouillon cube and 1 teaspoon salt (dissolve cube in water with salt).
Cover and simmer 1 hour or until tender.
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