Kraut Salad - cooking recipe
Ingredients
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1 can kraut, drained
1/2 c. chopped onion
1/2 c. chopped bell pepper
1/2 c. celery, chopped
1 small jar pimiento
1 c. sugar
1/4 c. vinegar
Preparation
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Mix kraut, onion, pepper, celery and pimiento.
Mix sugar and vinegar; bring to a rolling boil and pour over kraut, etc. Refrigerate.
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