Kraut Salad - cooking recipe

Ingredients
    1 can kraut, drained
    1/2 c. chopped onion
    1/2 c. chopped bell pepper
    1/2 c. celery, chopped
    1 small jar pimiento
    1 c. sugar
    1/4 c. vinegar
Preparation
    Mix kraut, onion, pepper, celery and pimiento.
    Mix sugar and vinegar; bring to a rolling boil and pour over kraut, etc. Refrigerate.

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