Oven Burritos - cooking recipe

Ingredients
    2 cans crescent rolls
    1 lb. ground beef
    1 can refried beans
    1 large jar taco sauce
    Monterey Jack or Mozzarella cheese, shredded
    Cheddar cheese, shredded
Preparation
    Brown ground beef in skillet and drain fat.
    Add beans and taco sauce and let simmer.
    Separate one can of rolls and press into bottom of 9 x 13-inch pan.
    Cover pressed rolls with ground beef mixture and top with cheeses.
    Top that with the other can of separated rolls.
    Bake at 350\u00b0 until brown.
    Serve with taco sauce, sour cream or any of your favorite toppings.

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