Chicken Casserole - cooking recipe

Ingredients

3 chicken breasts, cooked
1 c. chopped celery
2 cans cream of chicken soup
1 c. mayonnaise
2 Tbsp. chopped onion
1 pkg. Pepperidge Farm stuffing mix

Preparation

Grease casserole dish with margarine.
Pour in mixture and top with dry Pepperidge Farm stuffing mix.
Bake at 350\u00b0 for 30 minutes.