Michelle'S Favorite - cooking recipe

Ingredients

2 c. elbow macaroni, cooked
1 lb. hamburger, browned
1 can peas, drained
2 cans tomato soup
Velveeta cheese, sliced

Preparation

Mix together macaroni, hamburger, peas and soup.
Bake at 350\u00b0 for 30 minutes.
For the last 5 minutes of baking, put cheese slices on top.