Refrigerator Pickle - cooking recipe

Ingredients

7 cups cucumbers
1 cup sliced onion
1 cup bell pepper
1 1/2 tsp. salt
1 1/2 tsp. celery seed
2 cups sugar
1 cup vinegar

Preparation

Mix cucumbers, onions, salt and celery seed.
Let set while dissolving 2 cups sugar in vinegar.
Heat just enough to make sugar dissolve.
Mix all together.
Store in refrigerator or freezer.
Ready to eat in 3 hours.