Blueberry Pie - cooking recipe

Ingredients

2 1/2 c. blueberries
1 c. sugar
1/4 c. flour
dash of salt
1 Tbsp. lemon juice
2 Tbsp. butter
1 recipe pastry (uncooked)

Preparation

Combine blueberries, sugar, flour, salt and lemon juice.
Fill 8-inch pastry lined pie pan.
Dot with butter and adjust top crust.
Bake at 400\u00b0 for 40 to 50 minutes.