Earthquake Cake - cooking recipe

Ingredients

1 c. chopped pecans
1 c. coconut
1 German chocolate cake mix
1 stick oleo
8 oz. pkg. cream cheese
2 c. powdered sugar
1 tsp. vanilla

Preparation

Preheat the oven to 350\u00b0.
Grease 9 x 13-inch pan. Mix pecans and coconut. Spread over bottom of pan.