Quiche - cooking recipe

Ingredients
    2 pie crusts
    6 eggs
    1 small carton sour cream
    cheese, grated
    1/2 lb. bacon, crumbled
    1 large bell pepper
    1 small onion
    salt and pepper to taste
Preparation
    Cook bacon; mix all ingredients.
    Pour in each pie crust. Bake at 350\u00b0 for 20 to 30 minutes or until done.

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