Quiche - cooking recipe
Ingredients
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2 pie crusts
6 eggs
1 small carton sour cream
cheese, grated
1/2 lb. bacon, crumbled
1 large bell pepper
1 small onion
salt and pepper to taste
Preparation
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Cook bacon; mix all ingredients.
Pour in each pie crust. Bake at 350\u00b0 for 20 to 30 minutes or until done.
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