Homemade Spaghetti Sauce - cooking recipe

Ingredients

1/4 c. oil
2 large or 4 medium onions
1/2 or 1 small green pepper
1/2 tsp. garlic powder or 1 clove garlic
4 large cans tomatoes (chopped tomatoes)
2 cans tomato soup
2 small cans tomato paste
1 or 2 Tbsp. Worcestershire sauce
1 tsp. oregano
2 bay leaves
1/4 tsp. Tabasco sauce or crushed red pepper
salt to taste

Preparation

Chop onions, green pepper and garlic.
Heat oil in pan.
Add chopped ingredients and saute until tender.
Pour off oil.
Add tomatoes, tomato soup, tomato paste, Worcestershire sauce, oregano, bay leaves, red pepper and salt and bring to a boil. Cook 1/2 to 1 hour on low heat.
Brown ground beef or sausage and add to sauce.