Strips Of Sauteed Chicken - cooking recipe

Ingredients

2 lb. chicken breasts
1/2 c. whole wheat flour
6 Tbsp. olive oil
2 Tbsp. butter
4 slices lemon
2 Tbsp. lemon juice

Preparation

Bone chicken
and
cut\tinto
strips; lightly dust with flour. Saute on each side until golden brown in olive oil and butter. Add
lemon\tjuice.\tSimmer\tuntil soft.
Serve on hot platter and garnish with parsley.