Oven Fried Chicken And Rice - cooking recipe

Ingredients

1 c. rice (uncooked)
1 can cream of chicken soup
1 can onion soup
1 c. water
1 cut up chicken

Preparation

Pour
into
a 13 x 9-inch buttered
pan
rice,
chicken soup, onion soup and water.
Mix together.
Lay cut up chicken on top and bake at 350\u00b0 for 2 hours.