Chicken Divan - cooking recipe
Ingredients
-
1 fryer (about 3 lb.)
2 pkg. frozen broccoli
2 cans cream of mushroom soup
1 c. mayonnaise
1/2 tsp. grated lemon rind
1/2 c. bread crumbs
1 stick butter or margarine
1/2 c. Cheddar sharp cheese, grated
Preparation
-
Cook chicken.
Cool;
skin
and
cut into chunks.
Cook broccoli just until tender and drain and cool on paper towels. Mix remaining ingredients
except for bread crumbs and cheese. Layer in an 8 x
11-inch\tbaking\tdish
the broccoli, chicken, then sauce.
Top with
bread
crumbs
mixed with melted butter and then cheese.
Bake at 325\u00b0 for 30 minutes.
Leave a comment