Fried Rice - cooking recipe

Ingredients

rice
1 head cabbage, chopped
1/2 c. sugar
vegetable oil
onions, chopped
green bell pepper, chopped
celery, chopped
1 large round steak
1 doz. eggs
soy sauce to taste

Preparation

Cook rice.
Rice should be flaky, not gummy.
Set aside.
In electric skillet, put a chopped up head of cabbage with 1/2 cup sugar and small amount of vegetable oil.
Cover.
Makes own steam, and before done, add chopped up onions, green bell pepper and celery.
Stir.
Don't overcook.
Shut off.
Can use green onions, if you would rather.