Mom'S Chicken Dumplings - cooking recipe

Ingredients

1 chicken, boiled and seasoned
1 c. broth (from chicken)
salt to taste
1/2 tsp. baking powder
flour

Preparation

Mix broth, salt and baking powder.
Add enough flour to make dough stiff dough to roll out.
Slice into strips.
Drop strips into boiling broth.
Simmer.
(I let the chicken cool, remove it from the bones, then return it to the broth.)