Rotel Cheese Enchiladas - cooking recipe
Ingredients
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1 lb. ground meat
1 can Ro-Tel tomatoes
1 pkg. enchilada seasoning
1 pkg. flour tortillas
1 lb. Velveeta cheese
mild Cheddar cheese or Longhorn
Preparation
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Soften flour tortillas.
Fry ground meat.
Melt Velveeta cheese with Ro-Tel tomatoes.
Drain meat.
Add 3/4 cup water and enchiladas seasoning; simmer.
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