Tamale Dip - cooking recipe

Ingredients
    2 c. tamales
    2 c. chili (with or without beans)
    1 c. Ro-Tel
    1 lb. Velveeta cheese
Preparation
    Mash tamales; combine with chili, Ro-Tel and Velveeta. Microwave on Medium until cheese is melted.
    Serve hot with chips.
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