Divinity - cooking recipe

Ingredients

3 c. sugar
1 c. white Karo syrup
1/2 c. water
3 egg whites
1 tsp. vanilla
pecans

Preparation

Stir sugar, Karo and water over medium heat, stirring constantly, until mixture boils.
Reduce heat and cook, without stirring, until temperature reaches 260\u00b0 or it drops like pebbles in cold water.