Three Bean Salad - cooking recipe

Ingredients

1 pt. green beans
1 pt. yellow beans
1 pt. kidney beans
1/4 c. green peppers
3/4 c. chopped celery
1 medium onion, sliced very thin
1/2 c. vinegar
1/2 c. cooking oil
1/2 c. sugar
1 tsp. salt
1/2 tsp. pepper

Preparation

Drain
all beans; rinse well.
Drain again.
Add peppers, celery and onions.
Mix vinegar, cooking oil, sugar, salt and pepper together. Pour over beans, etc.
Let marinate in refrigerator overnight.