Texas Hash - cooking recipe
Ingredients
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1 lb. hamburger (ground chuck)
2 c. tomatoes
1/2 c. rice, uncooked
1 bell pepper, minced
1 large onion, minced
3 Tbsp. cooking oil
1 tsp. chili powder
2 tsp. salt
1 tsp. black pepper
Preparation
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Brown onion, pepper and beef in oil.
Stir in tomatoes, rice and seasonings.
Pour into 1 1/2-quart casserole dish.
Bake 1 hour at 350\u00b0.
Cover dish with foil while baking.
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