Chicken-Broccoli Rice Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked and drained
1 whole chicken, cooked and deboned
2 c. cooked rice
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 c. chopped celery
1/2 c. chopped onion
1 (11 oz.) can Cheddar cheese soup or 1 c. shredded Cheddar cheese

Preparation

Mix all ingredients and place in 9 x 13-inch greased casserole dish.
Bake at 350\u00b0 for 25 minutes.