Frittata(Breakfast Casserole) - cooking recipe

Ingredients

10 eggs, beaten
2 c. Monterey Jack cheese, grated
1/2 c. self-rising flour
1/2 stick butter, melted
1 c. diced celery
3/4 c. chopped onion
1/2 c. diced bell pepper (optional)
1 1/2 c. cooked chopped ham, 1/2 c. cooked, chopped bacon or 2 c. meat of your choice

Preparation

Mix the first 4 ingredients and then add the remaining ingredients.
Bake in a 9 x 13-inch casserole dish at 350\u00b0 for 40 minutes or until done. Serves 10.
Great for brunch.