Creamy Banana Pudding - cooking recipe

Ingredients
    2 small pkg. instant vanilla pudding
    3 c. milk
    1 tsp. vanilla
    1/2 can Eagle Brand milk
    1 (8 oz.) container Cool Whip
    1 box vanilla wafers
    6 bananas
Preparation
    Beat first 3 ingredients until thick.
    Stir in Eagle Brand milk and 1/2 of Cool Whip.
    Line 9 x 13-inch dish with vanilla wafers.
    Layer pudding with bananas.
    Spread remaining Cool Whip on top and sprinkle with crushed vanilla wafers.

Leave a comment