Brownies - cooking recipe

Ingredients
    2 c. sugar
    1 c. oleo
    8 eggs
    2 large cans Hershey's syrup
    2 c. flour
    nuts (optional)
Preparation
    Combine sugar, oleo, eggs and Hershey's syrup.
    Beat well. Stir in flour and nuts.
    Pour into greased and floured pan.
    Bake at 350\u00b0 for 35 minutes.

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