Brownies - cooking recipe
Ingredients
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2 c. sugar
1 c. oleo
8 eggs
2 large cans Hershey's syrup
2 c. flour
nuts (optional)
Preparation
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Combine sugar, oleo, eggs and Hershey's syrup.
Beat well. Stir in flour and nuts.
Pour into greased and floured pan.
Bake at 350\u00b0 for 35 minutes.
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