Brownies - cooking recipe

Ingredients

2 c. sugar
1 c. oleo
8 eggs
2 large cans Hershey's syrup
2 c. flour
nuts (optional)

Preparation

Combine sugar, oleo, eggs and Hershey's syrup.
Beat well. Stir in flour and nuts.
Pour into greased and floured pan.
Bake at 350\u00b0 for 35 minutes.