Bachelor Breakfast - cooking recipe

Ingredients

1 lb. pork sausage
6 eggs
6 slices white bread, cubed
2 c. milk
2 tsp. dry mustard
3/4 lb. Cheddar cheese
1 tsp. salt

Preparation

Brown sausage; drain and cool.
Beat eggs; add milk to eggs. Stir in the remaining ingredients.
Refrigerate overnight.
Pour into ungreased 9 x 13-inch baking dish.
Bake 30 to 45 minutes at 350\u00b0.
Bake until knife inserted comes out clean.