Microwave Chocolate Pudding(Low-Calorie, Low-Fat) - cooking recipe

Ingredients

3 Tbsp. cornstarch
1/4 c. sugar
4 packets Sweet 'N Low
1/4 c. cocoa powder
1/8 tsp. salt
2 1/4 c. skim milk
1 Tbsp. diet margarine
1 tsp. vanilla

Preparation

In microwave dish, place first 5 ingredients; add a small amount of milk and mix well.
Add remaining milk; cook in microwave on High power (100%) 3 minutes, stir well.
Cook 3 more minutes.
Remove from oven; add margarine and vanilla.
Stir well. Refrigerate to chill.
Makes 5 servings.