Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. Crisco
3/4 c. cocoa
2 c. flour
4 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
1 c. milk
2 eggs
1 tsp. vanilla

Preparation

Mix together real well.
Add 1 cup of hot water (mix).
Bake at 350\u00b0 for 30 to 35 minutes.
Yields one 9 x 13-inch oblong pan.