Fruit Dip - cooking recipe

Ingredients

3 1/2 oz. pkg. vanilla pudding
1 1/2 c. cold milk
1/4 c. sour cream
6 oz. frozen orange juice concentrate, thawed
1/4 tsp. cinnamon

Preparation

Combine pudding, milk and orange juice.
Beat 1 minute.
Stir in sour cream and cinnamon.